
The film opens in the lobby of a small hotel, where the desk clerk/owner (Budd Ross) is addressing three members of staff: the cook, the waiter and the bellboy. It is obvious from their reactions, particularly the cook (Leo White) that whatever was said did not go down too well. His animated arms knock down the man standing behind him repeatedly until all three servants simultaneously quit. They storm off into the adjoining kitchen where a slavery maid (Blanche White) is on the floor scrubbing the floor. The men all trip over her, moan briefly and then leave.
Directed by Arvid E. Gillstrom, The Chief Cook leans on a strong ensemble — Billy West, Bud Ross, Oliver Hardy — to carry a story that balances spectacle with character.
The film landed with audiences for its craft and performances, and remains one of the most talked-about comedy titles of 1917.
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